autumn brittle, YUM! 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter
Also on these boards
No-Bake Almond-Butter Granola Balls...Cook one-third cup honey and one-third cup almond butter in a small saucepan over low heat until it becomes smooth. In a large bowl, combine one cup rolled oats, one cup rice cereal, and a half cup dried cherries or raisins. Pour the warm almond-butter mixture over the dry ingredients and stir it up. Let cool for five minutes and then roll into one-inch balls for bite-size snacking.