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Vegetable-Loaded Pasta Bake

Vegetarian • 40 mins to prepare • Serves 6

Produce

2 Carrots, medium
2 1/2 cups Cauliflower florets
1 stalk Celery
1/2 cup Corn, frozen whole kernel
2 cloves Garlic
12 oz Kale
1 Onion, medium
1/2 cup Peas, frozen

Pasta & Grains

8 oz Penne pasta, dried whole wheat

Baking & Spices

2 tbsp All-purpose flour
1/4 tsp Black pepper, ground
1/4 tsp Salt

Oils & Vinegars

1 tbsp Olive oil

Dairy

2 tbsp Butter
4 oz Cheddar cheese, sharp
1 cup Milk, fat-free
2 tbsp Parmesan cheese
Simona Garcia
Simona Garcia • 2 years ago

vegetable-loaded pasta bake

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