Low Carb Chicken Enchilada Bake: Excellent! Made this for dinner tonight and my hubby raved about it. The flavors went very well together. I used the whole can of black beans, corn, a little more salsa, and I used taco seasoning. Instead of the green onions I used green peppers. I suggest making it. Just beware of the gas.... worth it! It's a def. WIN!
Also on these boards
Creamy Shrimp Enchiladas-yes, this can be made low carb
Butternut Squash Black Bean Enchiladas...delicious vegetarian dinner idea full of flavor, even the meat eaters will love it