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Italian Fettuccine Pie

Meat

1/2 lb (at least 80%) ground beef, lean

Produce

1 cup Broccoli florets, frozen
1 Onion, finely chopped (1/4 cup), small
1 can Tomatoes or diced tomatoes, stewed

Refrigerated

2 Eggs

Condiments

1 can Tomato sauce

Pasta & Grains

6 oz Fettuccine

Baking & Spices

1/2 tsp Italian seasoning

Dairy

1 tbsp Butter
1 cup Curd cottage cheese, small
1 cup Mozzarella cheese
1/4 cup Parmesan cheese, grated
Trace Gibson
Trace Gibson • 1 year ago

Italian Fettuccine Pie - the crust is fettuccine & mozzarella - 350 calories a slice!