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Vanilla-Raspberry Sundaes with Spoon-Shaped Cookies

Vegetarian • Makes 8

Produce

1 Blueberries

Refrigerated

1 Egg, large

Baking & Spices

2 cups All-purpose flour
1/2 tsp Baking powder
1/4 tsp Salt
1 cup Sugar
1 tsp Vanilla extract, pure

Dairy

4 oz Butter, unsalted

Frozen

2 qt Raspberry sorbet
2 qt Vanilla ice cream
Martha Stewart Living

Vanilla-Raspberry Sundaes with Spoon-Shaped Cookies Recipe