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Quinoa has come a long way in the last few years. From health stores to the mainstream, its high protein content and delicate texture have made it a popular substitute for starchier pasta and rice. Several of us here at The Kitchn like to make a big pot of quinoa on the weekends and eat it throughou...
The Kitchn
The Kitchn • 3 years ago

How to Cook Quinoa #howto #quinoa #cooking