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Lemonade Cake

45 mins to prepare • Serves 15

Produce

1 Lemon, Thin

Refrigerated

3 Eggs

Canned Goods

2/3 cup Lemonade concentrate, frozen

Baking & Spices

2 1/4 cups All-purpose flour
1 tsp Baking powder
1/2 tsp Baking soda
1 Food coloring, Yellow
1 Lemon butter frosting
4 cup Powdered sugar
1/2 tsp Salt
1 1/3 cups Sugar
1 1/2 tsp Vanilla

Dairy

2/3 cup Butter
1 1/4 cups Buttermilk or sour milk
Patty Gonzales Del Aguila

We love our delicious Lemonade Cake! Get the recipe here: www.bhg.com/...