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Suzanne’s Best Brownies

Vegetarian • 25 mins to cook • Makes 16-25 brownies

Refrigerated

2 Eggs, large

Baking & Spices

1/2 cup All-purpose flour
2 tsp Almond extract
7/8 cup Cocoa powder, unsweetened natural or Dutch-process
1/4 tsp Salt
1 1/4 cups Sugar

Nuts & Seeds

2/3 cup Pecan pieces

Dairy

10 tbsp Butter, unsalted
Heather Miller Carpenter

Great homemade brownie recipe