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North African Chicken and Couscous

Serves 6

Produce

1/2 cup Cilantro, fresh
2 cups Cucumber
1/2 cup Golden raisins
1/4 cup Green onions
1 Green onions
1 cup Red bell pepper

Condiments

1/3 cup Lemon juice

Pasta & Grains

1 1/2 cups Couscous

Baking & Spices

1/4 tsp Black pepper
1/2 tsp Salt

Oils & Vinegars

2 tbsp Olive oil

Nuts & Seeds

2 tsp Cumin, ground

Drinks

1/2 cup Orange juice concentrate

Liquids

2 1/8 cups Water

Other

3 cups Chopped ready-to-eat roasted skinned, boned chicken breasts (about 3 breasts)
Christina Orlansky
Christina Orlansky • 2 years ago

North African couscous chicken salad

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