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NOT Thai Coconut Chicken Soup... I love to go to a restaurant and order Thai Coconut soup. BUT making it at home is difficult and expensive with all the exotic ingredients. This recipe comes very very close with more common US available ingredients found in any grocery store. All the flavor with half the cost. Come take a look!

raw vegan strawberry milkshake fudge | Organize and save your favourite recipes OFFLINE on your iPhone or iPad with @RecipeTin! Find out more here: #recipes #vegan

Sophie Dahl likes eating peppery watercress in the spring and has figured out a way to highlight its bright flavor in this silky soup. A single tablespoon of cream gives the vivid green soup a touch of richness.

Thai Green Coconut Curry with Chicken and Zucchini Recipes from The Kitchn

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