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Potatoes Romanoff

Vegetarian • Gluten free • 30 mins to cook • Serves 6

Produce

3 Russet potatoes, whole Large
3/4 cups Shallots

Baking & Spices

2 tsp Kosher salt
1/4 tsp Pepper, Freshly Ground

Dairy

1 1/2 cup Sour cream
2 1/2 cups White cheddar cheese, Grated
Shirley Compton
Shirley Compton • 1 year ago

Potatoes Romanoff

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