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Gluten free • Serves 6


4 slices Bacon, thick center cut


1 tsp Coriander, ground
2 tbsp Flat leaf parsley
2 Garlic cloves, whole
2 Sweet potatoes, large
1/4 cup Vidalia or sweet onion


1 tbsp Whole grain or dijon mustard, prepared

Baking & Spices

1/4 tsp Black pepper, freshly ground
2 tbsp Brown sugar, packed
1 tsp Pumpkin pie spice
1/2 tsp Salt
1 Salt & pepper

Oils & Vinegars

1/4 cup Apple cider vinegar
2 tsp Olive oil, extra virgin

Nuts & Seeds

1/8 cup Pecans, toasted
Carla Alva
Carla Alva • 2 years ago

Baked Sweet Potato Salad

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