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Citrus Honey Glazed Vegetables

Vegetarian • Gluten free • Paleo • 1 hr and 10 mins to make • Serves 8

Produce

3 Beets, large yellow
1 lb Carrots
2 tsp Orange, zest
1 lb Parsnips
2 Yams, large

Condiments

1/2 cup Honey

Baking & Spices

1 Salt and pepper

Oils & Vinegars

2 tbsp Olive oil, extra virgin

Drinks

2 tsp Water or 1 tbsp orange juice, orange blossom
Pamela McGrath-Solomon

Citrus Honey Glazed Vegetables

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