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Vegetarian • 15 mins to cook • Makes 48 cookies

Refrigerated

2 Eggs, large

Baking & Spices

2 1/2 cups All-purpose flour
1 tsp Baking powder
1 cup Brown sugar, packed light
1 1/2 cups Chocolate chips, semisweet
1 cup Granulated sugar
1/2 tsp Salt
1 1/2 tsp Vanilla extract

Dairy

1/2 cup Butter, unsalted
8 oz Cream cheese
Samantha Farley
Samantha Farley • 2 years ago

Cream Cheese Chocolate Chip Cookies | Bake or Break

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