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Fresh Mexican Pico de Gallo

15 mins to make • Serves 2


1/2 cup Cilantro, fresh leaves
2 Jalapeno peppers
4 Plum tomatoes, ripe
1 White onion

Baking & Spices

1 Salt


1 tablespoon limejuice
Sandy Sattler
Sandy Sattler • 2 years ago

Pico de Gallo--just put the bowl in front of me and keep walking because I could seriously eat pico all day!!!!