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Salted Caramel Hot Chocolate Mix

Vegetarian • Gluten free • 1 hr and 30 mins to make • Serves 32

Baking & Spices

10 oz Bittersweet chocolate or chocolate chips, good quality
3/4 cup Brown sugar, packed light
1 1/2 cups Dutch cocoa powder, good quality
1 tbsp Fleur de sel or good sea salt
2 1/2 cups Granulated sugar
3 tbsp Vanilla extract, pure

Dairy

1 cup Dry milk, powder
Emily McLeod
Emily McLeod • 1 year ago

Salted Caramel Hot Cocoa Mix. 3 Tablespoons per 1 cup milk

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