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Beef Wellington

2 hrs to cook • Serves 4

Meat

1 lb Beef tenderloin, fillet
4 thin slices Ham

Produce

1 lb Mushrooms

Refrigerated

2 Egg yolks

Condiments

2 tbsp Mustard, yellow

Baking & Spices

1 Salt and pepper

Oils & Vinegars

1 Canola

Bread & Baked Goods

7 oz Puff pastry
Tamika Marie
Tamika Marie • 2 years ago

Beef Wellington