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Vegan • Gluten free • 13 mins to make • Serves 3-4


2 Sweet potatoes, large


2 tsp Maple syrup, pure
2 tbsp Vegan butter

Baking & Spices

1 Cinnamon
2 generous pinches Sea salt, fine grain
1/4 tsp Vanilla extract, pure
Chalayn Nagunst
Chalayn Nagunst • 51 weeks ago

3 Course Vegan and Gluten Free Holiday Menu – Step by step!

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