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Freezer Caramel Drizzle Pie

Vegetarian • 12 hrs and 30 mins to make • Makes 2-9 inch pies

Baking & Spices

1 (12 ounce) jar Caramel ice cream topping
1 (16 ounce) container Topping, frozen whipped

Nuts & Seeds

1 (7 ounce) package Coconut
1 cup Pecans

Bread & Baked Goods

2 (9 inch) prepared graham cracker crusts, prepared

Dairy

6 tbsp Butter
1 (14 ounce) can Condensed milk, sweetened
1 (8 ounce) package Cream cheese
Janice Casper
Janice Casper • 2 years ago

Coconut caramel Drizzle Pie

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