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Chicken or Turkey Salad with Cranberries & Pecans

Gluten free • Serves 6-8


4 cups Chicken or turkey breast, cooked


1/2 cup Celery
1/2 cup Cranberries, dried
1 1/2 tbsp Tarragon, fresh


1 tbsp Honey
1/4 cup Mayonnaise, light

Baking & Spices

1/4 tsp Black pepper, ground
1/2 tsp Kosher salt

Nuts & Seeds

1/2 cup Pecans, toasted


1/2 cup Greek yogurt, low-fat
Hayley Davis
Hayley Davis • 2 years ago

healthy chicken salad made with yogurt pecans and cranberries

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