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Easy Ravioli

Vegetarian • 1 hr and 30 mins to make • Makes 40 ravioli

Refrigerated

3 Eggs, large

Baking & Spices

2 cups All-purpose flour
1 Filling
1 Pinch Nutmeg
1/2 tsp Sea salt, fine
1 tbsp Semolina flour

Oils & Vinegars

1 tbsp Olive oil, extra-virgin
Garland Holland
Garland Holland • 1 year ago

Easy Ravioli Recipe from Food & Wine