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Cake Mix Cherry Cheesecake | Real Housemoms | What?!?! Cheesecake with cake mix! I'm in!

Lemon White Chocolate Cake Mix Cookies 1 Lemon Supreme Cake Mix 1/2 cup Vegetable Oil 2 eggs 1 bag Nestle Premier White Chocolate Baking Chips {12 oz.} Combine cake mix, eggs, and oil in large mixing bowl, and beat well. Stir in White Chocolate baking chips. Drop onto ungreased non-stick cookie sheet in rounded balls. Bake for approx. 8 – 9 minutes {or until done} at 350 degrees.

15 Recipes Using Boxed Cake Mix (and none of them actually make a cake)

other pinner said: "seriously the best yellow cake ever. I've made it, and won't ever buy a yellow mix again!"

Easy Lemon Cake from www.kitchenmeetsg... - this cake mixes up in a flash, and the full, crisp lemon flavor just screams spring! #recipe #cake #lemon

Easy Peach Cobbler: Cake Mix + Can of Soda + Peaches + Cinnamon= YUM! Butter with a Side of Bread #recipe #peaches

40+ MUST SEE Cake Mix Recipes on chef-in-training.com ...This is a great list to have when looking for some sweet shortcuts or that delicious cake batter flavor! #recipe #desert #cake

Frozen berries, dry cake mix, and 1 can of sprite. 350 for 35 minutes...have to try this summer!

1 box yellow cake mix, 2 eggs, half cup of oil and a cup of peanut butter. Bake for 10 minutes at 350 for the easiest, most delicious peanut butter cookies ever!

Strawberry Cheesecake Salad ~ Says: This salad is very creamy and the mixture of strawberries and bananas went together perfectly. It's the perfect salad for any potluck or BBQ and guaranteed to be a hit! This salad can be made with or without marshmallows. I have made it with both and it is still delicious without. It would also be great with other fruit mixed in.

Neapolitan Cheesecake! Vanilla, strawberry and chocolate no-bake cheesecake!

Chocolate cherry cheesecake I made for my boyfriend's birthday today. Using neufchâtel cheese cuts the fat down by about 1/3. I also use either fresh cherries or the tart canned in water in place of canned cherry pie filling. Cooking them myself in a little sugar and cornstarch cuts down a ton on sugar and helps to eliminate preservatives and weird chemicals.