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Lemon Cheesecake

Vegetarian • 6 hrs and 50 mins to make • Serves 16

Produce

1 tsp Lemon peel

Refrigerated

4 Egg

Baking & Spices

1 box Betty crocker supermoist yellow cake mix
3/4 cup Sugar
2 cups Topping, frozen whipped

Oils & Vinegars

1/4 cup Vegetable oil

Dairy

2 packages (8 oz each) cream cheese
1/2 cup Sour cream

Desserts

3 containers (3.5 oz each) lemon pudding
Whitney Walker
Whitney Walker • 2 years ago

Lucious Lemon Cheesecake