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Homemade Chocolate Pudding Pops

Vegetarian • Gluten free • 20 mins to make • Serves 8

Refrigerated

1 Egg, large

Baking & Spices

4 oz Chocolate, good quality
1/4 cup Cocoa powder, unsweetened
1 Pinch Salt
1/4 cup Sugar
2 tbsp Tapioca starch

Dairy

2 cups Whole milk
Jessie Weaver, Vanderbilt Wife

Homemade Chocolate Pudding Pops

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