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Baked Macaroni and Cheese

Vegetarian • Serves 4-6


1 tbsp Dijon mustard, whole-grain
1/4 tsp Hot sauce

Pasta & Grains

2 1/4 cups 1 (8-ounce) package dried elbow macaroni or favorite pasta, dried

Baking & Spices

1/4 cup All-purpose flour
1/2 tsp Pepper, freshly ground
1/4 tsp Salt

Bread & Baked Goods

1/2 cup Breadcrumbs, fresh


3/8 cup Butter
1 (8-ounce) package Cheddar cheese, sharp
2 cups Milk
2 tbsp Parmigiano-reggiano, grated
Jahnienne Dennison
Jahnienne Dennison • 2 years ago

Baked Macaroni and Cheese