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Bucatini with Pancetta, Tomatoes, and Onion

40 mins to make • Serves 4

Meat

6 oz 1 slice pancetta

Produce

1 Garlic clove
1 Onion, medium
1 can Tomatoes in, whole juice

Pasta & Grains

12 oz Bucatini or spaghetti

Baking & Spices

1 Salt and ground pepper, Coarse

Dairy

1/2 cup Pecorino romano, grated
Martha Stewart Living
Martha Stewart Living • 45 weeks ago

Bucatini with Pancetta, Tomatoes, and Onion Recipe