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Cocktail Meatballs

2 hrs and 15 mins to make • Serves 8

Meat

2 1/2 oz 6 thin slices pancetta
1 lb Ground beef chuck
1 lb Ground pork

Produce

1/2 Onion, minced (1/3 cup), small
2 tsp Thyme, fresh

Refrigerated

2 Egg yolks, large

Baking & Spices

1/2 tsp Paprika, mild smoked
1 Salt and freshly ground pepper, Coarse

Oils & Vinegars

1 Olive oil, Extra-virgin

Bread & Baked Goods

2 slices Bread, white or other soft

Dairy

1/2 cup Whole milk
Martha Stewart Living
Martha Stewart Living • 47 weeks ago

Cocktail Meatballs Recipe

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