Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Buttermilk Baked Chicken with Spinach Salad

40 mins to make • Serves 4

Meat

4 Chicken breast, bone-in

Produce

1 Apple, medium red
1 bag Baby spinach
6 cloves Garlic
1 cup Grapes, seedless red
3/4 tsp Herbes de provence

Condiments

3 1/3 tbsp Honey

Baking & Spices

1 Salt and ground pepper, Coarse

Oils & Vinegars

1 tbsp Cider vinegar
2 tsp Olive oil

Bread & Baked Goods

3 slices White sandwich bread

Dairy

2 1/4 cups Buttermilk, low-fat
2 tbsp Sour cream, reduced-fat
Martha Stewart Living
Martha Stewart Living • 44 weeks ago

Buttermilk Baked Chicken with Spinach Salad Recipe

Related Pins

Sheet-Pan Suppers // Buttermilk Baked Chicken with Spinach Salad Recipe