Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Pan Gravy

Makes 3 cups

Meat

1 Pan drippings from turkey with brown-sugar glaze

Canned Goods

1 cups Chicken broth, low-sodium

Baking & Spices

1/3 cup All-purpose flour

Oils & Vinegars

1 tbsp Cider vinegar

Beer, Wine & Liquor

1 cup White wine, dry
Martha Stewart Living
Martha Stewart Living • 49 weeks ago

Pan Gravy Recipe

Related Pins

The One Pan Thanksgiving.

The Best Biscuits and Gravy, Ever - Make the gravy in the same pan you cook the sausage!

This gravy is made right in the roasting pan once the turkey is done. Flour cooked in the turkey drippings makes the gravy thick and silky.