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Mushroom Tart

Vegetarian • 45 mins to make • Serves 4

Produce

2 packages (10 ounces each) white mushrooms, white
1 package Baby spinach, fresh
1 Onion, medium

Baking & Spices

1 Flour
1 Salt and ground pepper, Coarse

Oils & Vinegars

2 tbsp Olive oil

Dairy

2 oz Goat cheese, soft
Martha Stewart Living
Martha Stewart Living • 32 weeks ago

Mushroom Tart Recipe

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