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Pumpkin Doughnut Muffins

Vegetarian • 1 hr to make • Makes 12
Martha Stewart

Produce

1 1/4 cups Pumpkin puree, pure

Refrigerated

2 Eggs, large

Baking & Spices

3 cups All-purpose flour
1/4 tsp Allspice, ground
2 1/2 tsp Baking powder
1/4 tsp Baking soda
3/4 cup Brown sugar, light
2 1/2 tsp Cinnamon, ground
3/4 cup Granulated sugar
1/2 tsp Nutmeg, ground
1 tsp Salt, coarse

Dairy

14 tbsp Butter, unsalted
1/3 cup Buttermilk
Make this on Martha Stewart
Martha Stewart Living
Martha Stewart Living • 16 weeks ago

Pumpkin Doughnut Muffins Recipe