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Coconut Crunch Cake

Vegetarian • 4 hrs and 50 mins to make • Serves 10

Refrigerated

2 Egg whites, large
3 Eggs, large

Condiments

1 Chocolate sauce

Baking & Spices

1 1/2 cups All-purpose flour
1/2 tsp Baking powder
1/4 tsp Baking soda
7/8 tsp Salt, coarse
1 cup Sugar
3 tsp Vanilla, pure

Oils & Vinegars

1/4 cup Coconut oil

Nuts & Seeds

3 cups Coconut, sweetened
1/2 cup Cream of coconut

Dairy

1 stick Butter, unsalted
1 can Condensed milk, sweetened
Martha Stewart Living
Martha Stewart Living • 23 weeks ago

Coconut Crunch Cake Recipe

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