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Sicilian Rice Balls by squidoo: Arancini are little oranges because that is what they resemble when they emerge from the fryer. Short grain rice is essential for this recipe, the balls of rice will not be glutinous without it, use a risotto rice.The shapes and fillings very over Sicily as a very very rough rule, the round arancini's are made with a meat sauce, pear shaped arancini's contain chicken and the oval are made with ham and cheese and a bechamel sauce... #Rice_Balls #Arancini #Sicily

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