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Mocha Cupcakes with Espresso Buttercream Frosting

Vegetarian • 20 mins to cook • Serves 12

Refrigerated

1 Egg, whole

Baking & Spices

1 1/3 cup All-purpose flour
1 tsp Baking powder
1/2 tsp Baking soda
1/2 cups Brown sugar, Light
1/3 cups Cocoa powder, Unsweetened
1/2 cups Granulated sugar
2 1/2 cups Powdered sugar
1/4 tsp Salt
2 1/2 tsp Vanilla

Drinks

1/2 cups Coffee, Strong
3 tsp Espresso, Powder

Dairy

1 1/2 cups Butter, Unsalted
1/2 cups Whole milk
Brandon Kruzan
Brandon Kruzan • 2 years ago

Mocha Cupcakes with Espresso Buttercream Frosting

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