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Turtle Bread

Vegetarian • 1 hr and 10 mins to make • Serves 16

Produce

2 Raisins

Refrigerated

1 Egg

Condiments

1 tbsp Butter or margarine

Baking & Spices

2 1/2 cups Gold medal all-purpose flour
1 package Quick active dry yeast
1 tsp Salt
1 tbsp Sugar

Dairy

1/3 cup Milk

Liquids

1/2 cup Water
Angie N...
Angie N... • 2 years ago

Turtle Bread