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Baked Stuffed Artichokes With Pecorino

Vegetarian • 1 hr and 20 mins to make • Serves 4

Produce

2 Artichokes
2 tbsp Chives, fresh

Condiments

1 Vinaigrette

Baking & Spices

1 Kosher salt and black pepper

Oils & Vinegars

2 tbsp Olive oil

Bread & Baked Goods

4 oz Baguette or country bread

Dairy

1/2 cup Pecorino, grated
Katie Treacy
Katie Treacy • 2 years ago

Stuffed Artichokes yumm!

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