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Vegetarian Tamales

Vegetarian • Gluten free • 1 hr to cook • Serves 16

Produce

1 bunch Cilantro
1 package Corn husks
2 cloves Garlic
3 Green onions, whole
1/2 Lime, whole
2 Roma tomatoes, whole
1 Zucchini, whole

Canned Goods

2 1/4 cups Veggie broth

Baking & Spices

1 tsp Baking powder
2 tsp Chili powder
2 cups Masa
3/4 tsp Salt

Oils & Vinegars

1 tbsp Oil

Nuts & Seeds

2 tsp Cumin

Dairy

1 stick Butter
1/2 cups Cheddar cheese
Kristy Brummett
Kristy Brummett • 1 year ago

Masa recipe and veggie tamales

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