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Caramelized Pears and Gorgonzola Salad

Vegetarian • Gluten free • 25 mins to make • Serves 8

Produce

8 cups Greens, mixed spring
4 Pears, firm ripe
1/2 cup Red onion

Condiments

2 tbsp Butter or margarine
1/2 tsp Dijon mustard

Baking & Spices

1/4 tsp Pepper
1/2 tsp Salt
1 tsp Sugar

Oils & Vinegars

1/4 cup Olive oil, extra-virgin
2 tbsp White wine vinegar

Nuts & Seeds

1/2 cup Candied pecans

Dairy

1/2 cup Gorgonzola cheese
Liz Olsson
Liz Olsson • 2 years ago

Caramelized Pears and Gorgonzola Salad

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