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Sweetie Pies

71 and Still Dreaming - Welcome to Sweetie Pies

St. Louis chef, sommeliers team up for new Libertine restaurant

New Bud-themed restaurant opens at Lambert tomorrow

Four stars: Niche sets the bar for haute cuisine in St. Louis

Classic Strawberry Cream Pie. To make with fresh strawberries in June.

Special Request: Jamaica Jerked Chicken from De Palm Tree, a much-loved restaurant in U-City, St. Louis. The owner/chef says to follow the order of the marinade ingredients exactly to avoid drying out or under-marinating the chicken.

Chili's Restaurant Copycat Salsa Recipe- tastes just like the restaurant and it's so easy to make!