Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Microleave & Edible Flower Salad

Vegetarian • Gluten free

Produce

100 g Cherry tomato

Refrigerated

1 Egg, hard

Condiments

2 tsp Balsamic vinegar

Baking & Spices

1 Salt and pepper

Oils & Vinegars

3 tbsp Olive oil, extra virgin

Dairy

80 g Pecorino cheese

Deli

300 g Microleave & edible flower salad
Oneboyke NL
Oneboyke NL • 2 years ago

Microleave and Edible Flower Salad by mydookinghut #Flowers #Salad #mycookinghut

Related Pins

Mixed Citrus Salad with Lemon Vinaigrette by theviewfromgreatisland #Salad #Citrus

Taco Salad~Salad

Mixed Citrus Green Salad with Orange Poppy Seed Dressing by cookinglight #Salad #Citrus #Orange_Poppy_Seed

coconut noodle salad with caramelized limes

Marie's Zucchini Ribbon Salad by recipebyphoto, from prouditaliancook: Use a vegetable peeler or a veggie spiral slicer for the zucchini strips! #Salad #Zucchini