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Angelina Aldridge
Angelina Aldridge • 1 year ago

Jalapeno Poppers 1 (8 ounce) package cream cheese, softened 1 cup shredded Monterey Jack cheese 1 (4 ounce) can diced jalapeno peppers 2 cloves garlic, pressed 3 green onions, diced 1 (16 ounce) package wonton wrappers