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Strawberry Meringue Cookies- Blend 4 egg whites (room temp), 1/4 C strawberry Jello, 3/4 C sugar and pinch of salt on low 30 seconds then med high until stiff peaks. Add 1 tsp vinegar on low for 10 secs. Fold in choc chips. Bake at 350 for approx 18 mins rotating cookie sheet once