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Joe's Crab Shack Crab Cakes: Ingredients: 2/3 cup mayonnaise 5 egg yolks 2 teaspoons lemon juice 2 tablespoons Worcestershire sauce 2 teaspoons Dijon mustard 2 teaspoons black pepper 1/4 teaspoon salt 1/4 teaspoon blackening seasoning 1/4 teaspoon crushed red pepper flakes 1/2 cup crushed, chopped parsley 2 1/2 cups breadcrumbs 2 lbs crabmeat Directions: Mix all ingredients together. Make into 4 oz. patties Coat with flour and fry in 1 inch of oil until golden brown.

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PASTA CRAB CASSEROLE 8 ounces uncooked spiral pasta 2 large onions, chopped 1/2 pound fresh mushrooms, sliced 1/2 cup chopped green pepper 1/2 cup butter 2 garlic cloves, minced 2 packages (8 ounces each) imitation crabmeat, chopped 1/2 cup sour cream 2 teaspoons salt 1-1/2 teaspoon dried basil 1-1/2 cup (6 ounces) shredded cheddar cheese