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Pasta with Roasted Red Pepper Sauce

Vegetarian • Gluten free • 30 mins to cook • Serves 4
The Pioneer Woman

Produce

1 Flat leaf parsley
2 cloves Garlic
1/2 Onion, whole Medium
3 Red bell peppers, whole

Oils & Vinegars

2 tbsp Olive oil

Nuts & Seeds

2 tbsp Pine nuts

Dairy

1/2 cup Heavy cream
1 Parmesan, Fresh
Make this on The Pioneer Woman
Julia da Silva
Julia da Silva • 2 years ago

pasta with roasted red pepper sauce

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