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Asparagus and Soft Eggs on Toast

Vegetarian • 20 mins to make • Serves 4

Produce

1 lb Asparagus

Refrigerated

8 Eggs, large

Baking & Spices

1 Kosher salt and black pepper

Oils & Vinegars

2 tbsp Olive oil

Bread & Baked Goods

4 slices Rustic country bread

Dairy

1/4 cup Parmesan
Pinterest
Pinterest • 1 year ago

Asparagus and Soft Eggs on Toast via Real Simple

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