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Pressure Cooker Cuban Black Bean Soup

Vegan • Gluten free • 30 mins to cook • Serves 6


1 Avocado
1 Bay leaf
1 lb Black beans, dried
5 Garlic cloves
2 tsp Oregano, dried
2 Red bell pepper
1 Red onion, large
1 Red onion
1 Scallion
1 Tomatoes

Baking & Spices

1 tsp Black pepper
1 1/2 tsp Salt

Oils & Vinegars

2 tbsp Olive oil, extra virgin
2 tbsp Sherry vinegar

Nuts & Seeds

1 tsp Cumin, ground

Beer, Wine & Liquor

1/2 cup Red wine


4 cups Water
Sylvie | Gourmande in the Kitchen

Pressure Cooker Black Bean Soup from @Jeanette | Jeanette's Healthy Living

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