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Center for Southeast Asian Studies

Our recipe of the week is from Singapore. Try your hand at cooking Nyonya Popiah 薄饼 (Fresh egg vegetable rolls). This is a little more detailed to cook, but a great alternate for fried spring rolls. #NyonyaPopiah #Singapore #Recipe For more info: feasttotheworld.com/2012/06/unsung-spring-roll-singapore-nonya.html

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