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Baked Pumpkin Donut Holes

Vegetarian • Makes 24

Produce

3/4 cup Pumpkin puree, canned

Refrigerated

1 Egg, large

Baking & Spices

1 3/4 cups All-purpose flour
1/2 tsp Allspice
2 tsp Baking powder
1/2 cup Brown sugar, light
5 tsp Cinnamon
1/8 tsp Cloves, ground
2/3 cup Granulated sugar
1/2 tsp Nutmeg
1/2 tsp Salt
1 tsp Vanilla extract

Oils & Vinegars

1/3 cup Canola oil

Dairy

4 tbsp Butter, unsalted
1/2 cup Milk
Mary Ciampa
Mary Ciampa • 1 year ago

Baked Pumpkin Donut Holes