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Mom’s Chicken Enchiladas

35 mins to cook • Serves 4

Meat

2 cups Chicken, cooked

Produce

1 Cilantro, fresh
1 tsp Garlic powder
1 tsp Onion powder
1/2 tsp Oregano, ground
1 Red onion, medium

Canned Goods

1/2 cup Tomato paste

Condiments

1 Avocados or guacamole

Baking & Spices

1/2 tsp Cayenne
5 tbsp Chili powder
1 tbsp Corn starch
1 tsp Salt

Oils & Vinegars

1 Iceberg lettuce seasoned with salt and vinegar
1 Olive oil
1 tbsp Vegetable oil

Nuts & Seeds

1/2 tsp Cumin, ground

Dairy

2 cups Cheese, grated
1 Sour cream

Prepared

2 14-ounce cans Red chile enchilada sauce

Liquids

3 cups Water

Other

12 Corn tortillas (thick and sturdy)
Moey S
Moey S • 46 weeks ago

Chicken Enchiladas on Simply Recipes #formula409

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