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Grilled Potobello Mushroom Burgers with Roasted Ricotta, Basil and Cherry…

Vegetarian • 5 mins to prepare • Serves 4

Produce

16 Basil, large leaves
12 Cherry tomatoes
1 Shallot

Baking & Spices

1 Balsamic glaze
2 Kosher salt

Oils & Vinegars

2 Olive oil

Bread & Baked Goods

4 Ciabatta buns

Dairy

1 lb Ricotta, fresh
Lindsay Hunt
Lindsay Hunt • 2 years ago

Grilled Portobello Mushroom Burger with Roasted Ricotta and Tomatoes